It's sweet, sour, much more mellow than you'd think, with just a touch of heat from the jalapenos. NOTE: If you have leftover brine, strain out the whole spices, cover tightly in a glass jar and refrigerate. I sometimes chop the pineapple up finely to make a pickled pineapple salsa or relish. Lots of countries and cuisines serve some kind of pickle. You are most welcome. Welcome! I am even thinking of making salmon tacos and use the pickled pineapple as a topping next time. Hey, can you use fresh pineapple to make this pickled pineapple? Step 2: Place drained syrup from canned pineapple into saucepan. Simmer uncovered for ten minutes. Then tight it nicely or you can put an oily cloth on top before closing the bottle. Serve chilled and wait for the compliments! Check out recipe Intro page, for details on HOW TO CHOOSE PINEAPPLE. Store in the refrigerator up to 1 month. Pickles, pepper slices and pineapples cooked in a bread and butter solution. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Your email address will not be published. In an 88 or 99 square baking dish, whisk together the flour and sugar. I feel like mint would go just fine with the pineapple, but I'm not sure how it would play with the jalapeno. world foodie & wild traveler wild foodie & world traveler. Do you like cabbage? Cover jar and store on the counter for about an hour,or until the sugar begins to liquify. It is a delicious and comforting dish that is perfect for meal prep! Remove from heat and let cool for about 30 minutes. It is the sweet, spicy, tangy pickle. And whatever you do, DO NOT throw the brine away. Season with the caster sugar (1 tbsp of sugar if you have already added the pineapple juice) and a pinch of salt to taste. Eating it all only took less than 48 hours though. The next day, return the brine to the boil. (just theoretically they probably wont last longer than an a day), We always eat them within a couple of months, so at least that long , Your email address will not be published. AS AN AMAZON ASSOCIATE I EARN FROM QUALIFYING PURCHASES, Citrus braised lamb shanks with green harissa, a couple tablespoons of fresh citrus juice, 1 1/2 cup Nakano citrus seasoned rice vinegar (or regular rice vinegar). But if you wind up with more pineapple than youd like to pickle, have a snack while you cook or freeze some for later! I always appreciate your feedback. Not all of our products are shown in our Web Store. Bread and butter pickles and peppers with a pineapple twist. Cut off the eyes too. This pickled pineapple recipe comes from my hometown in Kansas. Its main ingredient is pineapple, chilies, salt and vinegar. Product Description Pineapple Sweet Fire Our original sweetfire recipe enhanced with pineapple tidbits. It dissolves quicker and will bring a more pure salt flavor to the finished product. But trust me, it is really a lip-smacking dish. Yum, pickled pineapple sounds delicious. Youve inspired me to dig a few out. Flip the gallon jar upside down then back upright several times to mix up the mixture. Stir well and add the freshly chopped cilantro. As it turns out, I may have been search for the wrong thing. No, no, nothis is the base for a marinade, or a really great vinaigrette. Do you love pickled veg and fruits? Pineapple Sweet Fire $ 9.99. Next, heat the vinegar and water in a small sauce pan. Add vegetable oil to a frying pan over medium-high heat and add the rice. In a large bowl, combine pickles, sugar, pepper sauce and pepper flakes; mix well. If you do not see want you are looking for, or for more information, please call us at 1-866-581-7665. Wish I had seen this earlier when I could find fresh pineapple in the markets. Change). Then pour the sugar and all remaining items over the pickles. For the most precise nutritional data use your preferred nutrition calculator based on the actual ingredients you used in the recipe. Youll make the brine the day before, and let it sit overnight. And dare I say, it makes a perfect hostess gift. A quick jaunt into BJs the other day resulted in a pineapple purchase because Ulysses is king of not knowing what fruit is actually in season and will buy things like pineapple in February. The result, however, was a boiler that literally ran non-stop the entire day. Approx 1 1/2 cups. Let the pickled pineapple cool down fully now at room temperature. how long will the pickles keep in the fridge? Add extra sugar to taste if you want it to be extra sweet! Save my name, email, and website in this browser for the next time I comment. Cover and set it aside on the counter for about an hour. Sprinkle it over grilled chicken breasts. This may be surprising (it was to me), but thats how its supposed to work. Pour any remaining sugar on top. I love sharing approachable, delicious Add to cart . Now you might be familiar with my love of all things pickled already- Just check out my Pickled Onions or Pickled Red Cabbage recipes! Gingelly oil is also known as Indian sesame oil or Til oil. Bring to a simmer stir until sugar dissolves, remove from heat and let cool to room temperature. Try these sweet-and-sour pickles on sandwiches, in deviled eggs, or straight out of the jar. The pineapple pickle is now ready, allow it to cool down, do not close the with a tight lid, instead you can use a clean dry cloth so as to prevent precipitation of moisture. Place 1 piece of the orange rind in the bottom. Japanese preserved vegetables are called tsukemono and you serve it as a little side dish with breakfast, lunch or dinner. I'm a Culinary School Grad with a passion to inspire you to cook as often as you can. Please leave a comment below or pin it to your Pinterest account! These pickles are super easy to make with simple ingredients that are turned into something deliciously unexpected. I think, pineapple pickle is not that much popular in India. Then spoon the pineapple, onion and jalapeos in a sterilized glass jar and fill it up with the vinegar. Exposed ass I can relate! This recipe uses ripe sweet but still firm pineapple. I have used the brine from Daves Pickles and have made pickled radishes. I love the idea! Step 1: Slice pineapple or cut it into chunks as per your choice. Then you can try out this spicy pickled pineapple recipe with jalapeo and cilantro! Thanks for sharing the recipe and for the info about Hutch and the salt mines. Sweet Hot Habanero Pickles (Amish Wedding Foods), Zesty Bread and Butter Pickles (Amish Wedding Foods), Bread and Butter Pickles (Amish Wedding Foods), Hot Baby Dill Pickles (Amish Wedding Foods). CHEESE AND ANY REFRIGERATED ITEMS Due to heat, cheeses, and other refrigerated perishable items cannot be shipped from May through late September. Packed with garlic and fresh dill, Vinegar-free sweet dill pickles with lemon juice. If youre not in a hurry, set it in the fridge overnight. Making fire and ice pickles from dill pickles is simple and quick. Feel free to reduce the amount of sugar. Leave a review. Then pour one or two teaspoons of vinegar and mix well. If using canned chunked pineapple, drain pineapple and reserve syrup. Step 1: If using fresh pineapple, remove the skin and core and chop pineapple into small bite-sized pieces. Here you'll find mostly Whole30, Paleo, and Low Carb recipes, with a little food freedom, too! You can add 4-6 slices of fresh ginger to the jar with the chunks. You may hear them called Christmas pickles, but they're great year-round. This pickled pineapple has a hint of spice from sliced jalapeosand is the perfect sandwich and salad topper with its tangy sweet bite. This easy pickled pineapple is such a unique and delicious treat, I hope you give the recipe a try. Sometimes you just need something a little sweet, right!? Temper jars. I love all the pickled things. Sweet Fire (Pineapple) quantity. Bring mixture to a boil over medium-high heat. Recipes | By Laura | 3 September, 2021 | This post contains affiliate links. These little plant-based balls of yum are keto-friendly, gluten-free and have a perfect meat-replacing texture. Toll Free: 1-866-581-7665. But the shop looked like pickle heaven to me! Maybe I can find a late pineapple. Coupons offered by our retail store in Ozark Missouri are not valid in this shopping cart. Last, add the diced jalapeos and cilantro. Privacy Policy. This Peppermint Sugar Cookie Ice Cream Pie is an easy dessert thats full of holiday flavors! Bring to boil on medium-high heat, stirring to dissolve sugar and salt. an appetizer! And making homemade Christmas pickles makes a great holiday gift. Pineapple was really big in the 50s-it was the centerpiece of entertaining besides drinking martinis straight-up or bourbon. My parents grew up in very small Iowa town, so I have inherited a number of cook books compiled by the town church. Stir well and add the freshly chopped cilantro. Most importantly, the bottles, it should be clean and dry. That sweet fruit in a vinegar brine. Add chopped pineapple and bring to a boil. The brine will keep almost indefinitely. Place the pineapple and cilantro into a large jar. Add the vinegar, sugar, lime juice, peppercorns, and salt to a small saucepan and bring to a boil. Slice each spear crosswise into 3/8 1/2 thick slices. Search for: Search. Next, begin by layering the ingredients into a large glass jar. })(window,document,'script','//www.google-analytics.com/analytics.js','ga');
Will try this weekend. Bring to the boil, boil for 1 minute. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. So readers, let us learn today, how to make Kerala village style pineapple pickle. (Our preferred use). The next day, youll throw the pineapple chunks into the brine and let them steep in that hot loveliness for a few minutes. Ladle the pineapple into the jars, topping off with syrup to within 1/4 of the top. INSTRUCTIONS. Last, add the diced jalapeos and cilantro. While searching for my fire and ice pickles recipe, I tried a lot of the commercial versions, but they just couldnt do it justice: Wickles Pickles, the Claussen Hot and Spicy pickles, and I even tried making a version of Famous Daves Sweet and Spicy pickles recipe. When German immigrants came to America, they brought with them a tradition of eating pickles for Christmas. Remove from heat and untie spice bag. This website provides approximate nutrition information for convenience and as a courtesy only. Also, remove the inner core. Next, heat the vinegar and water in a small sauce pan. The cloves and the cinnamon add a lot of warmth to the cool pineapple. Learn more about me! I want to share that love and my most favorite home recipes with all of you. 1/2 cup sliced sweet pickles. Put that slow cooker to work and rest easy knowing you have a warm meal waiting for you at the end of the day! Enjoy iced or you can even enjoy warm during the fall and winter months. Pineapple pickle recipe is a tasty and spicy Kerala village style Pickle Recipe. Bring to a boil and process for 10 minutes. Can you substitute Splenda sweetener for real sugar? Next, add the pineapple. Wash, clean and then chop a 1" piece ginger into small pieces. Reduce heat to low; simmer 5 minutes. Personally, I love my fire and ice pickles with barbecue. Lea Ann, This is delightful. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm Lea Ann, Welcome to my Colorado kitchen. This pineapple habanero salsa recipe uses roasted tomatoes, onion, habanero peppers, and pineapple to create a wonderfully sweet and hot condiment perfect for a dip with chips, a meal topper, or . I have always been a fan of pickles and pickled food. Heather Hill Farms Dice the pineapple into bite-sized cubes. Easy Pineapple Sweet Pickle Recipe | Instant Pineapple Chutney#instantpicklerecipe #pineapplepickle #pineapplechutneyThankyou for watching this recipe video . The pickles are first drained and then sliced into bite-sized pieces. World Cuisinesto browse recipes by Regional Cuisine. 1 cup of fresh pineapple 1 cup apple cider vinegar 2 tablespoons sugar 2 tablespoons salt Instructions Peel and core pineapple, cut it into about inch thick chunks. You may make other uses of the content only with the written permission of the author on payment of a fee. Slice the pickles and jalapeo crosswise into 1/2-inch-thick slices. And pickled pineapple is no exception. Just be careful when adding the rest of the sugar: I would go for half the amount then because the juice is quite sugary already. Leave a comment below or tag me on Instagram @cookathomemom. Went looking for a receipt and found this one. Peel the outer skin and rinse the pineapple well. The possibilities are endless! If you love pineapples, then you will love this pickle too. Store the pickled pineapple in any airtight, Tomato-Basil Grilled Turkey Breast Salad (Whole30). Finally! All Rights Reserved. Remove from heat and untie spice bag. These were much closer to what I was looking for and inspired the recipe below. Our members have the best ideas for food gifts. Im glad you found out about Louise. Set the jar on the counter, and youll have perfectly pickled pineapple in about an hour. Pineapple Pepper Jelly $8.99 Stripling's Sweet Fire Pickles $10.09 Stripling's Sweet Fire Relish $10.79 Stripling's Vidalia Onion Sweet Pepper Vinaigrette $8.39 Stripling's Sweet Fire Pickles $10.09 Stripling's Cherry Sweet Fire Pickles & Peppers $10.69 Stripling's Sweet Fire Relish $10.79 Stripling's Stripling's Olive Bits & Pieces $14.69 I made this post two years back and I forgot to publish it. Tie spices in a bag and add. If you need to add a little more water, go right ahead. That must be a joke, right? I have a fresh pina on the counter now. Reduce the heat to a simmer and let cook until the sugar and salt have dissolved. Posted on Published: February 19, 2015- Last updated: April 21, 2023, Home Recipes Side Dishes Spicy Pickled Pineapple. To browse All Recipes that have not been converted to the 'New Format', please go the QUICK BROWSE PAGE from the main menu or the link below! Add 1 clove and 1 piece of cinnamon to each jar. Like that pickled sweet and sour sliced gherkin you get with a pastrami sandwich for instance. Pineapple might actually be one of my most favorite pickled ingredients ever. Mine is usually finished by the third week. Keep pickled pineapple in a wide-mouthed mason jar, or a decorative glass jar. Login to view pricing . I love this pineapple pickle in combination with cold cuts, cheese or roast dinners. Mix immediately and stir for one or two seconds till the raw smell vanishes. Slice pickles into to inch. Then you should also check out my pickled cabbagefor tacos and hotdogs! Also, remove the inner core. Once you get a roasting smell of chilies, put chopped pineapple into the kadai immediately and mix well. juice of 2 limes 1/4 cup roughly chopped cilantro Instructions Place the vinegar, sugar, jalapeno, salt and lime juice in a small sauce pot. Remove from the heat, cover and leave overnight. You'll need 30 minutes to make them and then a day for the flavors to develop. QUICK BROWSE PAGE. 110 likes, 0 comments - Juhi Kapoor | Holisitic Nutritionist & Yogini (@thejuhikapoor) on Instagram: "Aam ki Launji or Sweet mango pickle, called different names in different parts of the India is en . When we talk about taste, this pickle is spicy, tangy and sweet. Combine the vinegar, sugar and spices. This is optional, if your pineapple is sour enough, then you can decrease its amount. You'd have to can it after fermenting and having not canned or preserved things before, I really can't speak to the process. Thanks! The play between the sweetness of the pineapple and the tart tang of the Nakano citrus seasoned vinegaris just awesome. Save the jar to store pickles in later. As the person whoused to drink the balsamic salad dressing out of the bottom of the bowl as a kid, the more tangy, the better. Doritos Casserole. If you're making it in advance, set the jar in the refrigerator overnight. A can of cream of chicken soup, a staple in many grandparents' pantries, also makes an appearance in this delightful, fun dish. Rustic quince apple jam uses quinces with the skins on to From sweet, firm and juicy cherries. A delicious relish topping for fish, beef, chicken or pork. Yes, it is one of the tempting pickle with sweetness and sourness of pineapple and spiciness of chilies. Spread evenly in the baking dish. (LogOut/ These wholesome and healthy Coconut Blueberry Wholemeal Muffins are full of coconutty goodness and loaded with nutritious blueberries. 02 of 23 Pickled Okra Dice it into bite-sized cubes. Give a nice stir and continue to cook on medium flame, once it completely cooked then start releasing a nice roasting aroma. Stir well until sugar is dissolved throughout your brine. In a small saucepan, bring sugar and salt to a boil over medium-high heat for 5 minutes, then remove. Make it a delicious day every day. Next is green chilies, wash, dry and chop into small pieces and keep aside. A while back I wrote about how to ferment vegetables and since that time, Ive made things like simple homemade pickles and pickled garlic scapes. Pineapple pickle - Tips for pickle making and storage. Green food coloring, "used with restraint". Add some pepper and make Water (put Any Saved Pineapple Juice Here). This recipe doesnt require any special canning equipment or fancy ingredients. We have so many varieties of pickle available today. Excellent with a cheese platter or served with roasted or grilled chicken or pork. f Quick Pickled Sweet Red Pepper And Onions. Combine water, juice, vinegar, and sugar with pineapple in a large pan. ", Heavenly Lemongrass-Shallot Sauce with CoconutMilk, 3/4 cup white sugar (if you want it sweeter, add more sugar), 1 large fresh pineapple cleaned and cut into bite-sized pieces. Love, love your recipes. After years of searching, I finally discovered a sweet and spicy pickle recipe that matched the flavors I remembered. So youve got pickled pineapple, now what? (i[r].q=i[r].q||[]).push(arguments)},i[r].l=1*new Date();a=s.createElement(o), The Malayalam word for pickle is achar. citrus zest, spices, aromatics, herbs), if using, in medium saucepan. Theyre also great as a taco topping. Just add water, vinegar, salt and spices and sweet pineapple chunks are transformed into a wonderful tangy relish. I have some wonderful recipes from old church and ladies clubs books, some very strangle ones as well. Its is a perfect topping for pork. Required fields are marked *. Thanks for sharing! To pickles, add sugar, Frank's Red Hot sauce, crushed red pepper flakes, and crushed garlic. These sweet and spicy (not hot) pickles are a delicious treat as a side dish or just as a snack.ga('create', 'UA-47262870-1', 'auto'); Wickles Pickles Hula Pickles (6 Pack) - Sweet & Spicy Pickle Chips - Spicy Garlic Pickles with Jalapeno & Pineapple - Hot Pickle Slices - Perfectly Sweet & Spicy, Wickedly Delicious (16 oz. We decided to run our wood stove out theother day because the alternative required restocking the wood pile about 50 feet from the house and in these temps neither of us wanted to do that. Begin layering into a larger jar:1- cup of pickles per layer. Cover and refrigerate 1 week before serving. Dont close the jar. Instructions. The best hummus ever with just two ingredients! Your email address will not be published. Im just wondering if theres a shelf stable way to preserve it rather than storing in the fridge? The site is currently undergoing some changes but all recipes are still available. Quick to cook for a super easy dinner. I just added a couple of tablespoons to a butternut squash soup Im making. You'll find a little bit of everything here, have fun exploring! So Im looking at 2 lovely pineapples that I know are going to go bad if I dont get a move on. you can alternatively take 3 cup pineapple juice here. Learn how your comment data is processed. Pretty sure we went through about 20 gallons of oil in one day. on line recipe does not print which is quite inconvenient. I love those old cookbooks from the 40s and 50s. Oh and you can use the pineapple juice that is still left in the can if you are using canned pineapple. Do you have leftover pineapple in your fridge? How in this world did I come up with the idea of pickled pineapple? I just had to try it out and see for myself. This also willhelp to prevent burning. This is an instant pickle, so you won't get time to prepare, once cooking started. While making a pickle, the ingredient which is to be preserved is immersed in preservatives like salt, vinegar, oil or spices. Required fields are marked *. One pineapple normally yields about enough to fill a 32 oz. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Quick Browse to see All Recipes by Category. Mix and boil brine. Here you'll find Wild West Colorado inspired recipes along some Southwestern and Mexican food favorites. Pickled pineapple is a juicy and sweet condiment, mellowed out by the vinegar, and slightly spicy from the jalapeo. Place the vinegar, sugar, jalapeno, salt and lime juice in a small sauce pot. They are especially good with a nice pulled pork, brisket, or as a side to my Grilled Hawaiian BBQ Chicken. Related Products Sweet Fire Sold Out! Will keep for several months in the fridge. Mix until combined. The name says it all. When I make the amount in this recipe, it is finished up long before it has time to go bad. The pickle brine is pretty standard, with the usual suspects of water and vinegar, but it is sweet, sweet, sweet! Return pickles and mixture to cleaned jar. Bring to the boil, boil for 1 minute. Thank You for a delicious and simple way to save my pineapples! Meanwhile, get a clean, wide-mouthed quart jar. Seal and place in a water bath canner. You can spear a piece of pineapple and a cube of a nice smoky ham, et voil! 3 -4 weeks after initial use. Chop the canned pineapple into bite-size chunks and add them as well. Add the melted butter to the crackers and stir to coat evenly. Pineapple pickle recipe | How to prepare pineapple pickle | How to prepare easy pineapple pickle, Preparation time : 15 minutes | Cooking time : 20 minutes | Total time : 35 minutes, 2 tsp chili powder + 3 tsp Kashmiri chili powder or 3 tbsp chili powder, Direction of preparation of pineapple pickle. , If you make the dish and share it with your SOCIAL MEDIA please dont forget to tag me @recipesaresimple and hashtag it #recipesaresimple on any platform. Then 1/4 cup gingelly oil. 1 Place cucumber slices and onions in medium glass bowl. All rights reserved. In the South, pickles are practically their own food group. The contents of the jar should be fully submerged in the liquid. Pineapple will become more tangy with time. Add the. Add 1 clove and 1 piece of cinnamon to each jar. mason jar, give or take. Are you kidding? Ive never had this but it sounds interesting. Then I heard about how to make spicy pickles using Tabasco sauce or hot sauce (called Tabasco pickles). The cloves in the pickled pineapple sound fantastic. So shes sharing the recipe with you, just in case you dont receive a jar, now you can make it yourself. Yup, I used to be able to buy table salt from those mines, but havent paid much attention these days since I buy more sea salt. Seal and place in a water bath canner. Grab a citrus juicer to make your life easier while you juice the limes, trust me! I coincidentally stumbling upon the Pickle Guys shop in New York. If you love pineapples, then you will love this pickle too. A sweet and spicy Pineapple pickle that is a delicious accompaniment to your savory meals. Transfer the meatballs to the slow cooker. Remove and set in a draft-free place to cool. Better to sun dry the bottles after rinsing with hot water. Chocolate Orange Mousse is one of the best combinations! This is a truly terrific, unusual and extremely delicious condiment. Some of the whole spices may come out with the pineapple pieces. Thanks. The pickles are not red like my Koolickles recipe, but still have a hint of the festive season in the jar. But I want to this looks like such a neat recipe. Adding to my interesting facts list. Pour the brine over the pineapple, wipe the rim, cover tightly and let stand until cooled to room temperature. Pineapple Pickle Recipe | Pineapple Achar Recipe. Would you suggest substituting for something (maybe mint?) I let the pineapple marinate for about 2 weeks, the time that I was on holiday. Meanwhile, get a clean, wide-mouthed quart jar. In a nonreactive stockpot over medium-high heat, bring the vinegar, water, sugar, salt, peppercorns and bay leaf (and chile flakes, if using) to a boil, stirring until the sugar dissolves. 3. In a classically made light and bubbly French moussebeautiful! And if you made this recipe, Id love to hear about your experience making it! Mix everything well and continue to cook on medium flame till the pineapple turn soft and oil starts to release. Drain the pickles into a colander set over a bowl. Try them straight from the jar (after some jar time of a couple of weeks), grill them on the bar-b-cue, put them in kabobs, mash them up to put on ice cream, or you can make a pineapple upside-down cake. Set aside. Coverand leave on the counter for several more hours, or overnight. Get this free eCookbook with my top 10 recipes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, Im Laura. It pairs great with spicy, tropical flavors, and once you try it, youll be hooked! Stir in the pineapple and grated cheese. So I am always adjusting recipes so hes not completely left out. Lovely in combination with cold cuts, cheese or roast dinners. This is a summertime favorite at our house. Look at that. I can guarantee that you wont have this around for that long. However, if you are making in larger quantities, gingelly oil may be used, as coconut oil pickle will not last as long. Contact Us; Home | New England Made Products | Pickled Items | Pineapple Sweet Fire. Oh man, I'm sorry you've been cursed with that! Bake for about 25 to 30 minutes. (adsbygoogle = window.adsbygoogle || []).push({}); You can strike through ingredients, as you prep them, by clicking on the ingredient. I think this is how she did hers, so thank you for sharing it, it reminds me of younger days. If using a fresh pineapple, use 3/4 cup of pineapple juice or water. With the correct formula, you'll create unearthly delights to feed the soul. Then put 3/4 to 1 tsp fenugreek powder, asafoetida powder salt and sugar as needed. We have had many great pineapples this year and would have loved to have made these. Meet your new favorite easy-to-make condiment: Pickled pineapple! Made wholesome ingredients like fresh ginger, lemon and raw honey. Take your burger or hot dog to the next level with this . HOT & SWEET! The short 10 minute cook time is perfect to infuse a pickled flavor to pineapple without cooking the fruit too much. Everyone has their favorites, and mine were the sweet, tangy bread and butter pickles (I actually make them myself sometimes). And, dont forget to subscribe to my newsletter for more delicious recipes and cooking tips. The hot sauce was a nice touch, definitely a new favorite pickle for sandwiches!
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